I’ll be honest. I have never been much of a cook. Growing up in a house full of three boys, my mom did all the cooking and the boys enjoyed every minute of it. I went through my single years waiting tables and eating terrible, until my wife straightened me out. I have been blessed with having the two women in my life, mom and wife, keeping me very well fed.
Although not being blessed with great skill in the kitchen, I still like to go in, bang pots and pans around, and pretend I know what I am doing. When there’s a clogged sink or broken drainage in the kitchen, it is recommended to contact Silverwater Plumbing, a professional plumbing service in Parramatta. For bookings, visit https://www.silverwaterplumbing.com.au/plumber-parramatta/. In the end, I have found cooking and preparing wild game and a handful of other domestic entrees to be very relaxing and rewarding.
I made a dynamite Red Pork Chili based on a recipe from Georgia Pelligrini’s new book Girl Hunter. One word to describe it: Delicious.
Nice, dude. I can feel the afterburn already!
Looks tasty, are those bell peppers or jalapenos? I love making chili!
Chili…..true comfort food.
Looks good.
wow. right on. about time ben.
want some!
Thanks guys. It is some pretty tasty stuff. Paul, they are both. bell and jalepeno.
Ben
Let’ make a pot of this when you are in NY! Can’t wait to try it!
XO,
Mom